Cheese making kettle / vat - single phase | New 50 ltr single phase model reacently delivered to new owner small goat cheese maker based in Melbourne. Read more here:... | By
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traditional cheese production: man stirring up in a big kettle with milk in oderder to produce curd, Switzerland, Valais, Taeschalp, Zermatt Stock Photo - Alamy
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CHEESE KETTLE MINI SKM 50–150 - Plevnik D.O.O. Engineering and production - PDF Catalogs | Technical Documentation | Brochure
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